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Carnets gastronomiques [Texte imprimé] / directeurs de collection, Christophe Lavelle,... [et] Yannick Masson,...Publication: [Nanterre] : Best practice inside, 2018-Description: vol. : ill. en coul. ; 26 cmAvailability: Items available for loan: Bibliothèque TamilCall number: 641.013 05 (1).
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Les carnets gastronomiques, 1 [Texte imprimé] / [sous la direction de] Christophe Lavelle & Yannick MassonSet Level: 45837291, ˜Les œcarnets gastronomiquesPublication: [Nanterre] : Best practice inside, impr. 2018Manufacture: 01-Péronnas : Impr. SEPECDescription: 1 vol. (304 p.) : ill. en coul. ; 26 cmAvailability: Items available for loan: Bibliothèque TamilCall number: 641.013 (1).
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Version 24.11.02