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Le poulet de Newton [Texte imprimé] : la science en cuisine / Massimiano Bucchi ; traduit de l'italien par Jérôme Nicolas

Translation of: ˜Il œpollo di Newton : la scienza in cucinaMain Author: Bucchi, Massimiano, 1970-...., AuteurSecondary Author: Nicolas, Jérôme, TraducteurLanguage: français ; of original work, italien.Country: France.Publication: Paris : Éditions du Seuil, DL 2018Manufacture: 14-Condé-en-Normandie : Corlet impr.Description: 1 vol. (189 p.) : ill. ; 21 cmISBN: 9782021325430.Series: Science ouverteDewey: 509, 23Classification: 500Subject - Topical Name: Sciences -- Histoire | Cuisine -- Histoire Subject - Form: Anecdotes
Holdings
Item type Current library Call number Status Barcode
Book Bibliothèque Tamil Général Stacks 509 (Browse shelf(Opens below)) Available 1168174

Bibliogr. p. 173-183. Index

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