La Ricotta en cuisine et en pâtisserie [Texte imprimé] / Noëlle Noël Lacour
Language: français.Country: France.Publication: Nîmes : C. Lacour éditeur, 2018Manufacture: 30-Nîmes : Impr. Christian Lacour-OlléDescription: 1 vol. (107 p.) : ill. ; 21 cmISBN: 9782750447502.Dewey: 641.673, 23Classification: 640Subject - Topical Name: Cuisine (fromage frais) | Ricotta| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
| Book | Bibliothèque Tamil Général Stacks | 641.673 (Browse shelf(Opens below)) | Available | 1143056 |
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